Local sourcing means fresher fish. We have fantastic links to fishing ports and auctions around the Uk, ensuring you receive the freshest fish daily.
We only transport fish across the country if it cannot be sourced locally, reducing food miles and our carbon footprint. As transport is an ever-increasing cost, it makes commercial sense too.
All our fish is fully traceable, from the moment it is caught to its arrival in your kitchen.
Our fishmongers take pride in their skill, which they pass on through their training of each and every new member of the team.
Our staff are fully trained to the highest standards.
We invest time and resources gaining and maintaining British Retail Consortium (BRC) Technical Standard certification and our business is managed under the Defra regulations.
With over 25 multi-temperature vans, we provide a 6 day a week, delivery service within the M25 ensuring your order arrives maintained in prime condition.
We cover the London on a six day per week basis, offering next day delivery. Call us 24 hours a day to place your order.
Our drivers are reliable, efficient and friendly. Our sales team are the most knowledgeable you’ll find in the industry and are able to assist you with your menu planning.